OWNER BY PEDRO DÍAZ
ALL TACOS ARE SERVED WITH CORN TORTILLA, ONION, CILANTRO, SEASONED RADISHES AND SALSA TO TASTE.
MARINATED PORK SERVED WITH PINEAPPLE
$5.50
CHOPPED AND SEASONED BEEF STEAK
$5
SEASONED BEEF TRIPE
$5
SEASONED GROUND PORK SAUSAGE
$5
SEASONED FLANK STEAK SUADERO MIX WITH CHORIZO
$5.50
SEASONED FLANK STEAK
$5.50
CHILANGO STYLED PICKLED CACTUS WITH MIXTED VEGETABLES SERVED CHILLED
$4.50
MARINATED BEEF SHOULDER WITH FRIED POTATOES
$5.75
SAUTEED MUSHROOM WITH ONION AND TOMATO
$4.50
MARINATED RIBEYE STEAK WITH CHORIZO AND FRIED POTATOES
$6.50
SHREDDED CHICKEN IN TOMATO, ONION AND CHIPOTLE SAUCE.
$5
SAUTEED POTATOES WITH ONION AND TOMATO.
$4.50
MARINED SALMON WITH CHIPOTLE MAYO, CABBAHE & PICKIED RADISH
$7.50
ALL TOAST ARE SERVED ON A FRIED CORN TORTILLA AND SERVED WITH LETTUCE, FETA CHEESE, FRIED BEANS, SOUR CREAM AND SAUCE TO TASTE
SEASONED SHREDDED CHICKEN WITH ONIONS AND TOMATO
$7
ALL QUESADILLAS ARE MADE WITH CORN-BASED DOUGH AND SERVED WITH LETTUCE, CHEESE, SOUR CREAM AND SALSA TO TASTE
SEASONED SHREDDED CHICKEN WITH ONIONS AND TOMATO
$8
TRADITIONAL MEXICAN BREAKFAST DISH THAT INCLUDES CORN TORTILLA CHIPS, RED ONION, FETA CHEESE, FRIED BEANS, EGG, SOUR CREAM AND SAUCE TO TASTE
GREEN SAUCE
$11
EXTRAS
CHORIZO O POLLO
$12.50
$8
Mi nueva opción
CHIPS WITH GUACAMOLE
$9.50$10
WITH THE BEST SPICY FLAVOR
4 OZ SAUCE
$4
GUACAMOLE
GUACAMOLE
$4.75
TO ACCOMPANY YOUR DISHES
DIFFERENT FLAVORS, CHOOSE YOUR FAVORITE.
$3.50
BOTTLED WATER 8.5 OZ
$3.25
CHILANGO'S FAVORITE
$4
$3